You are here:
Home
>
Recipes
>
Never miss a recipe, click here for your daily e-mail recipe alert
Print
Login to save
to My Cookery Book
Recipe Tags
Log in to add tags.
and
december
delicious
french
garlic
italian
lemon
november
pheasant
recipe
roast
rosemary
wine
with
What are tags?
Tags are keywords assigned to a recipe,person or website thus describing them and can be used for classification. Foodari uses tags so visitors to the site can classify, and then find, information using their own words and descriptions.
Recipe recently saved by
Sarah Scott
maite
Comments
Log in to add a comment.
There are no comments.
Roast Pheasant with Lemon and Rosemary
Back to recipe list
157
bites
Popularity
Preparation Time:
25
minutes
Cooking time:
30
minutes
Energy level per serving:
unknown
Saturated fat level per serving:
unknown
Carbohydrates level per serving:
unknown
Gi level per serving:
unknown
Number of servings:
6
This recipe has been visited
3063
times
Delicious recipe for Pheasant and fun to do - cutting up the pheasants is interesting!
Posted by:
ionahutchinson
on
06 May 2008
Click here to view ionahutchinson's Cookery Book
Click
HERE
to view the recipe.
The URL is
http://www.bbc.co.uk/food/get_cooking/videos/035.shtml
Add tags
A
tag
is a keyword describing a recipe. For example you might tag a chicken curry recipe as
easy
or
difficult
or
hot
or
party
or all of them! For single tag words separate with a space for multi words like “very hot” use quotation marks.
Share recipe with a friend
Add a subject and personal text, tick which friends you want to share this recipe with, then hit send.
Subject:
Spell Check
Tick the boxes below to include each friend in the message:
Share recipe
Type in the e-mail address of who you would like to share this recipe with.
Then add a subject and any personal message and hit send
To:
Subject:
Spell Check
More recipes you might like...
december
gougons
mayonnaise
november
pheasant
recipe
Preparation Time:
40 minutes
Cooking time:
25 minutes
Pheasant gougons and garlic mayonnaise
218
bites
Popularity
Posted by:
Alison P
on
12/01/2008 18:32:40
a pheasant nibble but good as a salad too
braising
cider
december
easy
november
pheasant
recipe
Preparation Time:
30 minutes
Cooking time:
120 minutes
Pheasant breasts braised in cider
205
bites
Popularity
Posted by:
Alison P
on
12/01/2008 18:03:41
a way of using pheasant where you don't mind just using the breast. you can use the rest for stock
anchovies
basil
chilli
easy
economical
garlic
hot
italian
july
lemon
pasta
quick
recipe
simple
Preparation Time:
5 minutes
Cooking time:
20 minutes
Spaghetti with Anchovies, Garlic, Lemon, Chilli and Basil
149
bites
Popularity
Posted by:
Ginger
on
17/07/2008 17:12:48
One of our favourites and easily adaptable depending on what's in your fridge
december
dinner party
november
recipe
roast
saturday kitchen
supper
Preparation Time:
20 minutes
Cooking time:
120 minutes
Spiced Pot Roasted Pork Loin
345
bites
Popularity
Posted by:
Sarah
on
05/01/2008 09:56:03
Tasty winter warmer, ideal for dinner parties or supper for friends. As cooked by Saturday Kitchen's James Martin
broth
december
fat
gordon ramsay
healthy
healthy appetite
low
november
pheasant
recipe
Preparation Time:
20 minutes
Cooking time:
40 minutes
Pheasant & Ginger Casserole
188
bites
Popularity
Posted by:
Sarah Scott
on
08/09/2008 21:55:08
from Gordon Ramsay's "Healthy Appetite".
Log In
Username:
Password:
Remember me next time.
Register
Forgotten log-in details
Ok
Forgotten Log-in details
Please enter your e-mail address below and we will resend your
log-in details
E-mail address: